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Tuesday, June 24, 2008

Bertolli Chicken Parmigiana & Penne


Bertolli Chicken Parmigiana & Penne

Difficulty Level: Easy as pie, only easier.

Ingredients:




Okay. I cheated. I admit it. This stuff rocks, and the bag shown is all you need (besides your pan/pot) to make it. Unfortunately, it costs a little more (around $7-8 dollars) and is not at all healthy for you (like eating at most restaurants) and only serves 2. The upside? It's fast, easy, and so darn delicious!
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