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Monday, March 17, 2008

Tasty Tuesdays

Got this recipe from my good friend, J (that's what we're gonna call her anyways). (Thanks!)

She brought these to my mom and OBVIOUSLY I had some. Ashley pass up cookies? Riiighhht.
They taste a lot like the Girl Scout Shortbread cookies...only better (and way cheaper)...

"Best Ever Sugar Cookies"
1 cup soft butter
1 cup granulated sugar
1 cup confectioner's sugar
2 eggs
1 cup vegetable oil
4 1/2 cups all-purpose flour
1 tsp. cream of tartar
1 tsp. baking soda
1/2 tsp. salt
1 1/2 tsp. vanilla
Cream butter, sugars, add eggs; mix well. Blend in remaining ingredients. Roll dough in walnut-sized balls, place on lightly greased cookie sheet. Dip bottom of a small glass in granulated sugar and press cookies to make them flat. Bake 12 to 15 minutes at 350 degrees or until the edges begin to turn golden brown.

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